Ingredients 8 lamb chops 2 garlic cloves, crushed 1 tbs lemon juice 1 tsp honey 1 tsp ginger 1 tsp cumin 1 tsp coriander 1/2 tsp cinnamon Directions Marinate for 2 hours before cooking. Can be served with Pasta salad with tahini dressing.
Ingredients 100g soft feta 1 tbs chopped fresh oregano 2 tsp lemon rind 1 garlic clove salt and pepper Directions Mix ingredients together in a bowl and make a slice down about 5cm deep along the bone of the lamb rack. Stuff the mixture into the space between the meat and the bone and secure [...]
I have just edited this recipe after trying out a better version for yesterday’s lunch. Serves 2. Ingredients 1 lamb rack 3 slices old bread, crusts removed 1 large garlic clove handful of sage leaves, thyme and rosemary 1 tbs freshly ground pepper olive oil Dijon mustard 1/3 cup beef stock red wine sugar salt [...]
Ingredients 2 lamb racks, 8 cutlets each, excess fat trimmed marinated feta (as much or as little as you like) fresh rosemary (as much or as little as you like) 1 tbs red wine vinegar baby spinach Tomato Bake 1 3/4 cups fresh breadcrumbs 1 tsp fresh thyme and rosemary (or more to taste) salt [...]