Ingredients 3 egg whites 3/4 cup caster sugar 1 tbs ground hazelnuts Directions Preheat oven to 120C. Line baking trays with baking paper. Beat egg whites to stiff peaks in a large mixing bowl. Gradually add sugar while beating and beat until thick and glossy. Gently fold through ground hazelnuts. Place tablespoons of the meringue [...]
Ingredients 3 cups lightly stewed apple, not too wet 3/4 cup caster sugar 2 tbsp brown sugar 1 tsp vanilla essence 3 eggs 6 tbsp self raising flour, sifted Directions Preheat oven to 180C. Grease a 21cm x 6 cm deep oven dish or 4-6 individual ramekins. Place apples in dish, sprinkle with brown sugar [...]
Serves 4. Ingredients 5-6 slices fruit bread 40g unsalted butter, softened 2 tbs marmalade 200g blackberries 4 eggs 1/2 cup caster sugar 1 tsp vanilla essence 1 cup milk 2 cups cream 2 tsp raw sugar Directions Remove crusts and butter bread. Brush with marmalade and layer in a 1.5L oven proof dish, sprinkling with [...]
These souffles are easy really easy to make. You can also make them in advance and cover with plastic wrap and store in the freezer until required. Cook them from frozen for an extra 5 minutes. Ingredients Butter, for greasing 80g caster sugar plus extra for dusting the dishes 200g good dark chocolate 1/2 cup [...]
I made this with pears, but you could substitute apples or even quinces if you are feeling game! Ingredients 150g macadamias 125g butter 150g sugar zest of half a lime 2 tbs self raising flour 1 egg 1 tbs butter 1 tbs honey zest of half a lime 2 tbs macadamias 2 pears (cut into [...]
Ingredients 125g cream cheese, softened 125 g glace cherries, chopped 125g marshmallows, chopped 125g good quality dark chocolate, melted Directions Melt chocolate in a small saucepan over a low heat. Stir in other ingredients and mix well. Place in a bowl in the fridge until ready to use. Roll into balls and cover in crushed [...]
Ingredients 100g almond meal 375g good quality dark chocolate 1/4 cup cream 1 egg white 1 cup icing sugar Directions Melt chocolate in a small saucepan over a low heat. Stir in other ingredients then pour into a bowl and place in the fridge. When cool, roll into balls and cover in chocolate sprinkles, nuts, [...]
Ingredients 1 packet Morning Coffee biscuits (or similar), crushed 1/2 tin of sweetened condensed milk 150g butter 2 tbs golden syrup Directions Melt butter, golden syrup and condensed milk in a saucepan over a low heat. Mix in buscuits and then place in a bowl in the fridge to cool. When cool, roll into balls [...]
This is recipe is from my French host mother. Be creative with your toppings, either sweet or savoury. Bacon, cheese, eggs, ham, cooked chicken, as well as nutella, jam, lemon juice and sugar all work really well. Makes about 20 thin crepes. Ingredients 3 eggs 250g flour 1 tbs sugar 1 pinch salt 1 tbs [...]
Ingredients 1 cup biscuit crumbs 1/4 cup finely chopped walnuts 3 tbs brown sugar 1 tbs cinnamon 1 tsp nutmeg 5 tbs butter, melted 2 cups cream cheese, softened 1 cup white sugar 1 cup sour cream 1 cup heavy cream 3 tbs flour 1 tbs vanilla 3 eggs Directions Preheat oven to 180C. Combine [...]